Sat, 01 Nov
|The Yarrow Cookery School
Beef Wellington
Experience the art of creating a British classic with our Beef Wellington Cooking Class, a Richard Yarrow favourite!
Time & Location
01 Nov 2025, 10:15 – 14:30
The Yarrow Cookery School, Longniddry EH32 0NZ, UK
About the week
This immersive session is designed for those who love refined cuisine and want to master the intricate process of crafting this iconic dish.
Here's what's in store:
Master the Craft of Beef Wellington:Â Learn in pairs, the time-honoured technique of preparing Beef Wellington, a dish that epitomizes elegance and British culinary tradition. Our expert instructors will guide you through every step, from searing the beef to preparing the mushroom duxelles and wrapping the beef in a flaky puff pastry. You'll gain valuable tips on achieving the perfect balance of flavours and textures.
Prepare Seasonal Vegetables:Â In addition to mastering Beef Wellington, you'll also create a medley of seasonal vegetables. Discover how to elevate simple ingredients, enhancing your culinary skills along the way.
Delicious Dessert - Raspberry Soufflé: The experience doesn't end with the main course. Learn to make a light and airy raspberry soufflé, the perfect sweet ending to a sophisticated meal. Our…
Tickets
Single
£120.00
Total
£0.00