Sat, 22 Nov
|The Yarrow Cookery School
Japanese Gyozas and Katsu Curry
Get ready for a culinary journey to Japan with our Japanese Gyozas and Katsu Curry class at the Yarrow Cookery School. This hands-on class invites you to explore two of Japan's most beloved dishes: delicate gyozas and savory katsu curry.
Time & Location
22 Nov 2025, 10:15 – 14:30
The Yarrow Cookery School, Longniddry EH32 0NZ, UK
About the week
Experience the joy of creating Japanese gyozas and katsu curry at the Yarrow Cookery School. In this class, you'll learn to craft delicious dishes while enjoying a fun and interactive environment. Reserve your spot to immerse yourself in the vibrant flavours of Japan and take home new culinary skills. Don't miss this chance to cook, learn and enjoy!
Here's what to expect:
Learn to Make Gyozas from Scratch: Richard will guide you through the process of making gyozas, Japanese dumplings filled with a variety of ingredients. You'll learn to prepare the dough, create different fillings, and fold the dumplings with precision. Discover traditional cooking techniques to achieve crispy, golden-brown gyozas that are bursting with flavour.
Prepare Katsu Curry with Panko-Crusted Chicken: Dive into the world of Japanese comfort food as you learn to create katsu curry. You'll start by preparing the chicken cutlets, coating them with panko breadcrumbs for a…
Tickets
Single
£100.00
Total
£0.00