Sat 14 Jun
|The Yarrow Cookery School
Flatbread Feasts: Bold, Beautiful Mediterranean & Middle Eastern
Last few spots! Join us in Longniddry for an unforgettable cookery experience where we take inspiration from some of Ottolenghi’s most beloved recipes — think pillowy flatbreads, rich drizzles, and salads bursting with colour, herbs, and spice. A celebration of bold flavours & blistered breads.
Time & Location
14 Jun 2025, 10:15 – 14:30
The Yarrow Cookery School, Longniddry EH32 0NZ, UK
CLASS INFORMATION
A celebration of bold flavours, blistered breads, and the colourful dishes that turn your kitchen table into a Middle Eastern and Mediterranean feast.
Join us in Longniddry for an unforgettable cookery experience where we take inspiration from some of Ottolenghi’s most beloved recipes — think pillowy flatbreads, rich delicious drizzles, and salads bursting with pomegranate, herbs, and spice. But we don’t stop there.
We’re levelling up with flavour-packed influences from a range of chefs who are redefining modern Middle Eastern and Mediterranean cooking.
Ages: 18+ (14–17 year-olds welcome with an adult who’s also taking part)
Dietaries: can be adapted for vegan, vegetarian and gluten-free diets
In this hands-on class, you’ll: