Sun, 02 Nov
|The Yarrow Cookery School
Korean Street Food
Take your taste buds on a journey to the bustling markets of Seoul with our Korean Street Food cookery class! This hands-on session is perfect for anyone who loves bold flavors, vibrant colors, and the excitement of authentic Korean cuisine.
Time & Location
02 Nov 2025, 10:15 – 14:30
The Yarrow Cookery School, Longniddry EH32 0NZ, UK
CLASS INFORMATION
Whether you're a fan of Korean cuisine or a total newbie, this class is perfect for anyone who loves experimenting with bold flavors and learning authentic techniques. Leave with newfound skills and recipes that will bring the spirit of Korean street food to your own kitchen!
What you will learn:
Gochujang Squid: Tender squid paired with a spicy, tangy gochujang glaze that’s as fun to cook as it is to eat.
Homemade Kimchi: Learn the traditional method to make Korea’s iconic fermented side dish, bursting with umami and health benefits.
Korean BBQ Pork: Marinate and grill pork to perfection, infused with the sweet and smoky flavors that define Korean BBQ.
Kimchi Fried Rice: Master this savory and comforting classic, packed with flavor and easy to recreate at home.
Tickets
Single
£100.00
Total
£0.00