Sat 14 Feb
|The Yarrow Cookery School
Pasta and Prosecco
A Valentines to Remember! An evening of fresh pasta, sparkling prosecco, and great company in the heart of East Lothian just 18 minutes from Edinburgh.
Time & Location
14 Feb 2026, 18:15 – 21:30
The Yarrow Cookery School, Longniddry EH32 0NZ, UK
CLASS INFORMATION
Experience the joy of Italian cooking in our Pasta and Prosecco Evening Class! This delightful evening event is perfect for anyone who loves pasta and enjoys a glass (or two) of sparkling prosecco.
Join us for an evening of fresh pasta, fizz, and fun at Yarrow Cookery School. In this relaxed, hands-on class you’ll learn how to make pasta completely from scratch, while enjoying a couple of glasses of prosecco to keep the evening flowing. Perfect as a gift, date night, or a treat with friends.
What to Expect:
Make Fresh Pasta from Scratch Learn how to prepare pasta dough, roll it out, and shape it into something truly special. You’ll create two classic dishes such as spinach & ricotta ravioli and rocket pesto tagliatelle, discovering how simple fresh pasta can be once you know the techniques.
Tips & Tricks the Italian Way Pick up traditional pasta-making skills—texture, filling, sauces,…
Tickets
Single
£100.00
Total
£0.00